Seiko crab (kobako crab) day trip and Accommodation tour

[Special Crab Tour] Enjoy the king of winter delicacies, crab, with Club Tourism! We have a wide variety of tours available, including a trip to taste tagged brand crabs, a full crab course Meals, and more. Enjoy a blissful time.

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What is "Seikogani"?
When is Seiko Crab in Season?
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What is "Seikogani"?

Characteristics of Seiko crab

Seiko crab (Image)

Female snow crabs are called "seiko-gani." They are small, about one-third the size of males, but their tiny shells are packed with crab miso that will impress any gourmet. When you flip the belly open, you'll see the bright vermilion colored ovaries known as "uchiko," a supreme delicacy also known as "red diamonds." The fertilized eggs known as "sotoko" (external ovaries) held in the belly have a granular texture that you can enjoy.

Fishing area where Seiko crab is landed

Fishing boat (Image)

Seiko crab (Sekogani) is known by different names depending on the region. In Ishikawa Prefecture, it is called "Kobakogani" and in Kyotango, it is called "Koppegani". Its rich roe and immature eggs will wow gourmets. The fishing season is about two months from Nov. to Dec.. It is a winter delicacy that can only be enjoyed for a limited period of time.